Room Service For Your Skin


Foile feels like a natural fit for our in-room experience. The thoughtful skincare line, founded by Sydney-based Alex Grima and Su Tuttle, swears by refillable, clean and cruelty-free beauty. Their thoughtful curation of products, created with the planet in mind, work wonders for the skin – cleansing, hydrating and nourishing from the outside in.

We’re now delivering Foile’s clean beauty essentials to your hotel door. Our in-room menu includes:

—The antioxidant-rich, collagen-inspiring Milky Emulsion Cleanser

—Kelp and cucumber oil-infused Skin Sponge Serum to plump and smooth

—Deeply hydrating Daily Jelly Moisturiser, formulated with brightening snow mushroom

—Hemp Face Oil, to soothe and heighten your skincare potential

—A light and unscented Coconut Body Oil for perfect skin all over

To celebrate Foile’s Paramount presence, we spoke with founder and clean beauty visionary Alex Grima. Talk about glow-up…

Alexandra Grima, Co-Founder at Foile.

How do you define beauty?

Giving ourselves and each other the space to explore and evolve our expression of self.

What are your skincare non-negotiables?

A splash of cold water in the morning on my face. A gentle cleanser and warm muslin cloth at the end of the day.

Your favourite book?

A tough question! I read Girl, Woman, Other by Bernadine Evaristo last year which I loved and often recommend. I’m currently reading The Mushroom at the end of the World which a friend recommended. It’s an uplifting new perspective.

Something you’re excited about?

I did ballet as a child and have started revisiting classes as an adult in the past year – incorporating a movement practice into my life has felt like finding a missing piece.

Where will you vacation next?

A little camping trip in Northern NSW with friends when the weather starts to warm up and back home to New Zealand for summer.


Complementing our in-room offering, you’ll also find Foile’s Mushy Gua Sha and Angel Eye Jellies in our lobby vending machine.

Eye Jellies in the Lobby Boy vending machine

📸 Vicky Chung and Jung Chin


Book Paramount