Wine List

Moonlight • Rose Paradis • Pet Nat • Shiraz • 2021 • Riverland, SA • This is Grownup Party Time in a bottle. Red frog lollies and rose hip tea, hibiscus – kinda biscuity, slightly earthy and completely dry. Fun and fizzy, tart, refreshing, delicious, this is anytime-kind-of-wine.

$55

Brave New Wine • Riot Girl • 2021 • Great Southern, WA •A fun blend of sauvignon blanc, vermentino and viognier with a touch of skin contact for that chewy phunky texture. Easy drinking, delicious, green pear skins and lemon tart. Pair it with a cheese platter. Get it, girl.

$40

Infringement Pinot Gris • Pat Underwood • 2022 • Leanganook, VIC • A pinot gris for the dry white wine lovers here. Light, with creamy lemon curd, fresh dill and a tonic water lift, this wine has got a little texture and damn it’s fresh. The kind of wine for a well earned thirst, pair it with fish & chips or something salty.

$40

Arbois Lou Blanc • Michel Gahier • 2018 • Jura, France • Chardonnay grown on limestone and clay, with flavours of kombu, underripe pear and a wash of salty sea spray, you could happily drink this wine with a simple snack as an afternoon tipple. Keep the food simple, and marvel at the beauty and finesse of Gahier.

$105

Bourgogne ‘Landré’ • Julien Altaber & Carole Schwab • 2019 • France • The Landre is a Chardonnay made in minuscule quantities, a beautifully lean wine, with a bright salinity and mineral edge. Perfect for aperitif or alongside rich seafood, this wine is a glittering example of why people just can’t get enough of Burgundy.

$125

Bourgogne ‘La Combe’ • Domaine Derain • 2019 • France • 100% Chardonnay here. Honeyed, hawthorn flowers, lemon skin and apple are all brought together by a lick of acid for a racy finish. Don’t be afraid to give this wine a big ol’ swirl. Stunning stuff.

$125

Sauvignon Blanc• Limus • Cape Jaffa, 2021• From Cape Jaffa, winemaker Kyatt has gone for a hands-off approach with this one. 100% savvy bee, it’s bold and fruity with a crisp dry finish, thanks to the beautiful limestone soils on the South Australian coastline. A true crowd pleaser here, this wine is the epitome of balance. Get into it!

$52

Dormilona • Skinnie • Sauv Blanc • Margaret River, WA • 2021 • A slippery, slurpable skin contact wine from a wickedly good female winemaker, Dormilona means “lazy bones” –  slip into a robe and pour yourself a big’ol glass and we’ll call it self care. Tastes like peaches and first kisses.

$50

Mallaluka • Zibibbo + Chardonnay + Riesling • Multi-regional, NSW/SA, AU • 2021 • An aromatic, fruity delight – this wine is fresh as heck and delicious to boot. Its exotic spiciness meets exotic tropical fruit salad on a humid summer night. A wildly good time, if you’re into “phunky” skin contact wine, this one’s for you babe.

$50

Konpira Maru •  Admiral Ackbar (Semillon) • Kilmore, VIC, AUS • 2021• A textural skin contact semillon complete with Star Wars reference, this wine is so joyful – but we’d expect nothing less from the cheeky mates behind Konpira Maru. It’s verdant, delicious and fresh, a super fun good time juice which is perfect with or without food, BYO mates.

$40

Po à Po • Julian Altaber • 2020 •  Burgundy, France • The Po à Po is made from Aligote grapes, half destemmed and half whole bunch with 9 days of skin contact to add depth, texture, colour and weight to the wine. Due to the size of the plot, only a very small amount of this wine gets made, and even less makes it to Australia–it’s a rare and exciting wine to drink, best enjoyed with spicy food and good company.

$125

Giovanni Armani Giorgio • Rosato dell’Amore • Nebbiolo + Aglianico • SA, AUS • 2021 • Perfect for aperitivo on the balcony – although when isn’t it the right time for a pink drink ? What does it taste like ? Red apple, strawberry, pomegranate, perfectly under-ripe cherries – drink it while you’re getting ready, chuck some ice cubes in it, no judgement here. No pants necessary.
$40

Kerri Greens • Pinots de Mornington Rose •  Mornington Peninsula, VIC, AU • 2021 • A blend of pinots noir, meunier and gris, this rose is plush and fruity. Like fresh whipped cream and strawberries in a glass. Still dry, never fear – but with a richness and complexity which will suit  anything you feel like pairing it with, from cheese to curry. Cheers to that!
$50